Dinner Menu

 

APPETIZERS

Onion Bhaji 8.95 (Vegetarian)
Traditional Bombay style sliced onion fritters battered with spiced bean flour
Crispy, spicy & tangy
Achari Paneer Grill 13.95 (Vegetarian)
Cottage cheese marinated in Indian pickle sauce charred to perfection in clay oven.
Served with a mix of mushrooms bell peppers and onions
Lasooni Chicken Pakoras 10.95
Gently fried garlic laced chicken fritters coated with semolina & rice flour
Seafood Tikki 9.95
Seafood cakes tempered with curry leaves and mustard seeds
Tandoori Chicken Tikka 13.95
Boneless chicken morsels marinated in authentic Indian spices and thick yogurt
Hara Mirch Chicken Tikka 13.95 (Signature dish)
Tender chicken cubes marinated overnight in a perfect blend of green chili
paste and coriander
Tich Lamb Chops 26.95
French style lamb chops spiced in a perfect blend of dried fenugreek, black
cardamom, and cloves
Kesari Prawns 19.95
Fresh Prawns marinated in a blend of Indian spices, saffron and yogurt,
char cooked in clay oven
Tandoori Sea Bream 26.95 (Signature dish)
Whole Sea Bream marinated in Chef’s special spices, infused with carom seeds,
grilled in clay oven

Assorted Tandoori Platter 35.95
A combination of Tandoori Chicken Tikka, Hara Mirch Tikka, Jumbo Prawns,
Lamb Chops and Achari Paneer

Sides

Raita ( Yogurt and chopped Vegetables )  3.45
Mango Chutney 1.95
Mixed Pickle 1.95

Mains

Butter Chicken 16.95
Grilled tender boneless chicken pieces simmered in rich makhani gravy
Chicken Tikka Masala 17.95 (Signature dish)
Chicken morsels tossed with bell peppers and onions, grilled to perfection in clay oven
Madras Chicken Curry 17.95
Traditional South Indian chicken curry infused with mustard seeds, curry leaves
and coconut for an aromatic experience
Chicken Cafreal Curry 17.95 (New)
Chicken cooked with star anise, cinnamon and house spices tossed with
mushroom, cherry tomatoes & coriander

Chicken Vindaloo 17.95 Lamb Vindaloo 18.95 (Hot n Spicy)
Indo-Portuguese inspired dish marinated overnight in fresh ginger & spices,
HOT and sharp in taste
Dak Bunglow Chicken Curry 17.95 (Colonial Dish)
Chicken curry made with freshly grounded spices & whole egg
Karahi Chicken $16.95
Chicken prepared in thick gravy with tomatoes, onions and bell peppers, finished with
coarsely grounded herbs and spices
Hyderabad Lamb Shank 24.95 (Signature dish)
Braised Lamb Shank simmered in a rich and savory sauce
of herbs and fresh ginger
Lamb Korma 17.95 (Nuts)
Lamb dish simmered in a creamy almond-rich delicious curry

Lamb Bhuna 17.95
A rich and spicy curry prepared with yogurt and aromatic spices

Bengali Fish Curry 16.95
Traditional Bengali spicy fish curry cooked in a blend of mustard and green chilies

Tich Sea Bream 28.95 (Signature dish)
Carom seed infused whole Sea Bream marinated with Chef’s special spices
grilled in clay oven, served with mustard sauce

Goan Lobster & Prawn Curry 28.95 (Signature dish)
Lobster and prawn simmered in thick of curry with tamarind,
whole green chilies,ginger and coconut – Goan style

MAINS – VEGETARIAN

Paneer Lababdar 14.95
Cottage cheese cubes cooked in tomato, onion and cream-based thick sauce

Saag Paneer 14.95
Cottage cheese cubes simmered in freshly grounded spinach, onions, tomatoes
and traditional Indian spices

Hyderabad Baby Eggplant 15.95 (Nuts)
Baby eggplant braised in coconut, ginger, sesame and tamarind sauce

Masala Bhindi 14.95
Lady’s finger, commonly known as Okra, tossed in a dry onion, garlic
and ginger base, tempered with cumin seeds

Dal Bukhara 14.95
Dark and rich, deeply flavored lentils, simmered and slow cooked
for a perfect harmony

Yellow Dal Tarka 13.95
Yellow lentils tempered with aromatic spices garnished with fresh cilantro

Veg Jalfrezi 15.95
Sautéed Asparagus tossed in mixed vegetables cooked with
tomatoes, onions and spices

BIRYANI
Rice dish cooked with your choice of the following

Vegetarian 14.95
Chicken 15.95
Lamb 16.95
Shrimp 19.95
Lamb Shank 25.95

RICE
Saffron flavored Basmati Rice 4.95
Fragrant long grain Basmati rice infused with saffron and bay leafs

Peas Pulao – Basmati Rice 5.95
Fragrant long grain Basmati rice cooked with green peas, and cumin seeds

BREADS
Clay oven freshly baked warm breads
Plain Naan 2.95
Butter Naan 3.25
Garlic Naan 3.95
Roti (whole wheat) 2.95
Lacha Parantha (whole wheat) 5.25
Flaky layered buttered whole wheat bread

 

 

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