647 349 8424


2314 Lakeshore Blvd, W
Toronto, ON – M8V 1B5, Canada



Top new restaurant - The Globe & Mail

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Delicious Destinations - As seen on Travel Channel

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Toronto Life - Best New Restarants 2016

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You Gotta Eat Here - As seen on Food Network

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For more info vist “about” or click on link below

About Us
Reserve your table.

Dine-in & patio - now open

Call us at 647-349-8424 or email to info@tich.ca to reserve your table.

Main Menu

dine-in and patio


Head to – yes – Mimico for the best new Indian restaurant in Toronto … This isn't your standard, North Americanized Northern Indian, …. There's range and yes, spice, and freshness to what Tich does.

Chris Nuttall-Smith - The Globe and Mail

The best new Indian food isn’t on Gerrard or out in Brampton, it’s in sleepy South Etobicoke. I’ve developed a serious addiction to the Kerala-style curry, swimming with chunks of lobster and shrimp, prepared by chef Sujoy Saha.

Mark Pupo - Toronto life

Mimico's Tich Modern Indian Cuisine appeals to eyes and taste buds

Amy Pataki - The Toronto Star
Check out our

Vegan & Vegetarian items

Achari Paneer Grill
$ $13.95

Grilled cottage cheese marinated in Indian pickle sauce served with a mix of mushrooms, bell peppers and onions

Masala Fries (Vegan/Vegetarian)
$ 4.50
Vegetable Korma (Vegan available )
$ 14.95

Mixed vegetables simmered in a creamy cashew and poppy seeds rich delicious curry

Vegetarian Vindaloo
$ 15.95

Indo-Portuguese inspired dish marinated overnight in fresh ginger & spices, HOT and sharp in taste

Hyderabad Baby Eggplant (Nuts) Vegan
$ 15.95

Baby eggplant braised in coconut, ginger, curry leaves and tamarind sauce

Paneer Tikka Masala
$ $14.95

Cottage cheese cubes tossed with bell peppers and onions in Makhani sauce

Masala Bhindi ( Vegan available)
$ $13.95

Lady’s finger, commonly known as Okra, tossed in a dry onion, garlic and ginger base, tempered with cumin seeds

Yellow Daal Tarka ( Vegan available)
$ $12.95

Lentils tempered with aromatic spices garnished with cilantro

Channa Masala (Vegan)

Chickpeas cooked with onion, tomatoes, coriander & ginger

Allo Gobi (Vegan)
$ 13.95

Classic Punjabi dish made with potatoes (aloo) and cauliflower (gobi)

Veg Jalfrezi (Vegan available)
$ 15.95

Sautéed Asparagus tossed in mixed vegetables cooked with tomatoes, onions and spices

Check out

Our Cocktails

Rose Cosmo

Vodka, cranberry juice, Cointreau, lime & rose syrup

Tich Mule

Gin OR Vodka, muddled mint, lime juice, ginger beer, fresh ginger juice

Tich Temple

Gin or Vodka, mango juice, OJ, gingerale, rose syrup (can be made non alcoholic)


Vodka, orange juice , mango twist

Patio now open


Reservations are recommended. Please email to info@tich.ca or call 647 349 8424 to reserve a table. Please note, these are requests until confirmed.

Signature Dishes

Butter Chicken

Grilled tender boneless chicken pieces simmered in rich makhani gravy

Chicken Tikka Masala

Tandoori Chicken morsels tossed with bell peppers and onions served with mint chutney

Aloo Gobi

A Punjabi classic made with potatoes (aloo) and cauliflower (gobi).

Channa Masala

Chickpeas cooked with onion, tomatoes, coriander & ginger.

Saag Paneer

Cottage cheese dices simmered in freshly grounded spinach with onion tomatoes, traditional Indian spices and garnished with ginger and cherry tomatoes

Chicken / Lamb Vindaloo

Indo-Portuguese inspired dish marinated overnight in fresh ginger & spices,
HOT and sharp in taste

Join us on our patio.

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